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Rich Homemade Hot Chocolate Recipe

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  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Description

This Rich Homemade Hot Chocolate is a creamy, decadent beverage perfect for cozy winter days. Made with whole milk, heavy cream, cocoa powder, and semi-sweet chocolate, it offers a luxurious chocolate flavor that’s smooth and velvety. Topped optionally with whipped cream or marshmallows, this stovetop hot chocolate is easy to prepare and guaranteed to satisfy any chocolate craving.

Ingredients

Scale

Milk Base

  • 2 cups whole milk
  • 1/2 cup heavy cream

Chocolate Mixture

  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup granulated sugar
  • 1/2 cup semi-sweet chocolate chips or chopped dark chocolate
  • 1/8 teaspoon salt

Flavoring

  • 1/2 teaspoon vanilla extract

Toppings (Optional)

  • Whipped cream or marshmallows for topping

Instructions

  1. Combine Cocoa Ingredients: In a medium saucepan, whisk together the cocoa powder, granulated sugar, and salt until evenly mixed.
  2. Create Cocoa Paste: Add a few tablespoons of the milk to the dry mixture and whisk until you have a smooth, lump-free paste, ensuring better incorporation with the liquids.
  3. Add Remaining Liquids: Slowly whisk in the remaining whole milk along with the heavy cream until the mixture is fully combined and smooth.
  4. Heat the Mixture: Place the saucepan over medium heat. Warm the mixture gently, stirring frequently to prevent sticking or burning, until it is hot but not boiling, approximately 5-7 minutes.
  5. Melt the Chocolate: Add the semi-sweet chocolate chips or chopped dark chocolate to the hot mixture and stir continuously until the chocolate is fully melted and the drink becomes smooth and velvety.
  6. Add Vanilla Extract: Remove the saucepan from the heat and stir in the vanilla extract to infuse the hot chocolate with rich, aromatic flavor.
  7. Serve: Pour the hot chocolate into mugs and top with whipped cream or marshmallows if desired. Serve immediately while warm and enjoy the comforting richness.

Notes

  • For an extra rich version, substitute all the milk with heavy cream.
  • Add a pinch of cinnamon or a splash of peppermint extract for a festive twist.
  • Adjust the sugar quantity based on the sweetness of your chocolate for a personalized taste.

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